Arenga Vinaigrette Marinade

A secret seasoning to make anything you prepare taste incredible! With an amazing sweet, sour, and savory balance, and our versatile vinaigrette can be drizzled over salad greens, or used as marinade for fish, chicken, and meat.

Quantity and Ingredients :

• 2 tbsp Dijon mustrad
• 1/4 cup balsamic vinegar
• 1/4 cup extra virgin olive oil
• 1/4 cup Sunria Arenga Sugar
• 1 clove garlic, chopped
• salt and pepper, to taste

Directions :